Tuesday, October 2, 2007

Ranch Bacon Chicken

Ok I just created this tonight. I didn't have a recipe but threw it together and it worked. Kids and hubby absolutely loved it.

Bake 375
Prep Time: 5 minutes
Bake Time: 40-45 minutes
Serves 4

1 c finely ground bread crumbs
3 T of ranch dressing mix
4 boneless skinless chicken breasts
3-5 T crumbled bacon

In shallow bowl or plate, mix ranch dressing mix and bread crumbs. Wet chicken with water on both sides. Dredge chicken through crumb mixture. Place in 13x9 non stick pan (or any non-stick pan) Sprinkle bacon over chicken and place in oven. Bake for 40-45 minutes. Chicken comes out tender and juicy.

Since is the first time creating this I don't know about freezing, but I couldn't imagine it hurting since you are using water to wet the chicken vs. egg or milk.

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