1 can black beans, rinsed and drained
3 tbsp water
1 tbsp roasted sesame seeds
1 tbsp cilantro (fresh would be even better, but had dried on hand)
3/4 tbsp chili powder
2 tbsp olive oil
1 small garlic clove
juice from 2 lemon wedges
Colby jack cheese (mozzarella works great, too)
Blend all ingredients together, pour into oven proof bowl.
Shred cheese (if it didn't come from the store that way) and sprinkle over top.
Sprinkle with black pepper.
Bake for 15-20 min at 350, until cheese is melted and dip is warm.
Serve with whatever you choose... tortilla chips, crackers, etc... and enjoy!